Belgian Beer Menu & Tasting Notes
Brugge Zot - Blond
A golden blond beer with a rich foam collar and a fruity yet spicy bouquet. The beer is brewed with four different kinds of malt
6% ABV
Cherry Chouffe - Fruit Beer
Soft and delicate giving pride of place to cherries with notes of strawberry, almond, spices and sweet port. Very slight bitterness.
8% ABV
Floris - Passion
Slightly golden colour, extraordinary white head. We detect the soury smell of the Maracuja (passion fruit). Thanks to the sourness of the Maracuja, this beer is an excellent thirst-quencher during summer.
3.6% ABV
Kasteel Rubus - Fruit Beer
Kasteel Rubus Framboise is a full-bodied beer with a delicately pearling light pink head. While the ripe raspberries tickle all the senses, a slightly malty undertone appears in the nose. The flavour is a perfect balance of sweet ripe fruits and slightly bitter undertones.
7% ABV
Kasteel Donker - Quadrupel
A full-bodied beer with clear notes of caramel, coffee and chocolate. Surprisingly complex and very accessible.
11% ABV
Kasteel Rouge - Fruited Dubbel
A beer for lovers of sweet cherries. A Kasteel Donker base contributes touches of chocolate and pepper to this cherry beer
8% ABV
Maredsous 6 - Blonde
Traditional Abbey blonde. A golden to orange colour with a lacey white head is still drank daily at lunch by the monks who brew it
6% ABV
Mongozo Premium Pilsner - Lager (GF)
A mild lager with a slightly bitter flavour of hops. The first lager in the world brewed to combine three unique elements: gluten free, organic and Fairtrade
5% ABV
Orval 2022 - Pale Ale
Very complex. A slight maltiness and fruitiness with an earthy, herbal, peppery bitterness that ages in the bottle for more intensity
6.2% ABV
Orval 2021 - Pale Ale
2021 bottle-aged Orval intensifies the flavours of the younger bottles giving a further depth of herbal bitterness.
6.2% ABV
Orval 2020 - Pale Ale
2020 bottle-aged Orval. Building again on the flavours of the 2021 bottles. Darker in colour, richer in flavour
6.2% ABV
Orval 2019 - Pale Ale
Our oldest bottle-aged Orval. Much darker in colour with a tobacco, leatheriness from the developed fruit and malt
6.2% ABV
St Bernardus Pater 6 - Dubbel
Chestnut in color, very fruity with notes of melon and very fresh banana, finishing with slight bitterness.
6.7% ABV
St Bernardus Prior 8 - Dubbel
Ruby to purple color, smooth, creamy richness of texture that is almost oily, and a malt-fruit complexity reminiscent of coconut.
8% ABV
St Bernardus Abt 12 - Quadrupel
A fruity aroma, full of complex flavours with a long bittersweet finish with a full-bodied taste between malty, bitter and sweet.
10% ABV
Trappistes Rochefort 6 - Dubbel
A mild and fruity beer, slightly herbal, malty and sweet, with a touch of caramel. A bitterness that only becomes apparent in the finish.
7.5% ABV
Tripel Karmeliet - Tripel
Recipe dating back to 1679 expect a golden beer with the freshness of wheat, creaminess of oats and spicy-lemony dryness.
8.4% ABV
Gulden Draak
It is a dark tripel, which in itself makes it an exceptional beer, but the complex taste with notes of caramel, roasted malt and coffee makes it unique.
10.5% ABV
Chimay Blue - Strong Dark Ale
This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma accents the delightful sensations on the nose, revealing a light but agreeable caramelized note.
9% ABV
Westmalle Dubbel
A classic Belgian Trappist dubbel. Brewed with ‘dubbel’ malt. Brewed in the Abbey expect a dark brown ale with lasting head
7% ABV
Westmalle Tripel
Big brother to the ‘dubbel’ this Trappist ale is extremely complex and rich in flavour from the extra ingredients and higher alcohol
9.5% ABV